Recipe: Double Chocolate Cookies
Sink your teeth into these Double Chocolate Chip Cookies, the ultimate treat for chocolate lovers. With cocoa in the dough and chocolate chips throughout, these cookies are rich, fudgy, and irresistibly chewy. Perfect for any dessert craving, they’re sure to be a hit with everyone!
Recipe: Spiced Apple-Carrot Cake
This is THE BEST Carrot Cake recipe! Technically it’s a half carrot cake, I know. But if you ever want carrot cake and don’t feel like committing to the ENTIRE thing, this is the way to go! Want the whole cake? I’ve included that recipe too. Spiced with carrots, apples and a cinnamon buttercream frosting, this cake was flawless!
Recipe: Blueberry Lemon Scones
Our Christmas morning treat? These Blueberry Lemon Scones complete with icing sugar to offset the bursting brightness of the fresh blueberries and zingy lemon. I’ve baked thousands of scones commercially and let me tell you - it’s an easy recipe as long as you have a few tricks up your sleeve. Come on in and let’s get started!
Recipe: Classic Pumpkin Pie
Master the art of baking with this Pumpkin Pie Recipe with Homemade Crust. The flaky, buttery crust pairs perfectly with the smooth, spiced pumpkin filling, making it an essential holiday dessert. With step-by-step instructions and simple ingredients, this recipe will become your go-to for Thanksgiving or cozy fall gatherings.
Recipe: Perfect Pastry Crust
I have made MANY pie crusts and this is hands down my favorite! The recipe makes 2 crusts (so halve it for a single crust pie) - going savory? Cut the sugar out! Going sweet? Keep it in! Enjoy!
Recipe: Whipped Cream
Simple Whipped Cream recipe that takes only a few minutes to prepare and knocks any kind of ready-whip out of the park!
Banana Bread + Caramelized Pears
Looking for a healthy and delicious banana bread with a twist? This Banana Bread is the perfect fusion of flavor and nutrition! With the added protein and texture of cooked quinoa, it’s a great way to use up ripe bananas while sneaking in some extra nutrients. This bread is moist, naturally sweetened with honey or maple syrup, and has the perfect balance of flavors with a touch of cinnamon and nutmeg. Whether you enjoy it for breakfast or as a snack, it’s sure to be a hit with your family. Plus, it's easy to customize—add in diced fruit, nuts, or even a few chocolate chips for extra indulgence!
Recipe: Chocolate Chunk Brownies
Delicious chocolate chunk brownie studded with walnuts is a recipe you will keep and bake for years to come!